IE128-Farm zero C - Clover & multi species swards/FzCClover
Farm zero C - Clover & multi species swards
Description
White and red clover are managed through careful seeding, grazing timing, and soil nutrient balancing to replace synthetic fertilisers, lower emissions, and improve biodiversity on-farm
Sector
A1.2Growing of perennial crops
Needs/ Problem statement
Heavy reliance on synthetic nitrogen fertilizers contributes to GHG emissions, water pollution, and increased input costs. There is a need for natural, low-emission alternatives that support soil health and nutrient cycling
Objective
Implement strategic clover management practices to reduce reliance on synthetic nitrogen fertilizers, improve pasture productivity and forage quality, enhance biodiversity and increase carbon sequestration and soil resilience through deeper-rooted, diverse sward composition
Bioeconomy fields
Crop residues and perennial plantsX
Designer crops for optimised biomass contentnull
Algae biomassnull
Waste or recycled materialnull
Microbial assisted processingnull
Biorefineries null
Feedstock
Biomass
Outcomes and final product
A regenerative, high-performing pasture system to improve grazing quality and reduce external fertilizer use
Mobility
Static
Value chains
1
2
3
3 - High potential - Significant arisings of feedstocks available currently.
C Sink
1
2
3
2 - Medium potential - strong potential for carbon sequestration at the feedstock or product level only.
Intended user
Farmers
Complexity of the process
1
2
3
3 -complex application
Final user
Farmer✓
Foresternull
Researchernull
Advisornull
NGOnull
Training organizationnull
Processor or retailernull
Consumernull
Public Authority + LAGnull
Othernull
Economic sustainability
1
2
3
2 - Medium potential - Expected to bring 2 or 1 economic benefits.
Social sustainability
1
2
3
2 - Medium potential -Expected to bring 2 or 1 social benefits.
Environmental sustainability
1
2
3
3 - High potential - Expected to bring at least 3 significant environmental benefits.