IT6-Scarabeo/HMP2C

Hemp residues - reuse for food and energy recovery with oils

Description

Hemp stems are collected, their fibers are separated through maceration, fibers are fed to BSFL and the woody marrow is pyrolized

Sector

A1.6Support activities to agriculture and post-harvest crop activities

Needs/ Problem statement

There is a need for sustainable and efficient methods in the hemp supply chain to increase quality, valorize and reduce energy consumption.

Objective

Scarabeo project redesigned the maceration process to improve hemp fiber extraction and the hemp core is carbonized in a pyrogasifier to produce biochar.

Bioeconomy fields

Crop residues and perennial plantsx

Designer crops for optimised biomass contentnull

Algae biomassnull

Waste or recycled materialnull

Microbial assisted processingx

Biorefineries x

Feedstock

Biomass residues

Outcomes and final product

Biochar

Mobility

Static

Value chains

1
2
3

2 - Medium potential - Significant availability of feedstocks available by 2035.

C Sink

1
2
3

3 - High potential - strong potential for carbon sequestration at the feedstock and product level).

Intended user

Farmers

Complexity of the process

1
2
3

2 -easy to use /replicate

Final user

Farmerx

Foresternull

Researchernull

Advisornull

NGOnull

Training organizationnull

Processor or retailernull

Consumernull

Public Authority + LAGnull

Othernull

Economic sustainability

1
2
3

2 - Medium potential - Expected to bring 2 or 1 economic benefits.

Social sustainability

1
2
3

2 - Medium potential -Expected to bring 2 or 1 social benefits.

Environmental sustainability

1
2
3

3 - High potential - Expected to bring at least 3 significant environmental benefits.

Added value

Very low
Low
Intermediate
High
Very high

Food/Feed = High

Equipment maintenance costs (€/year)

NA

Investment cost (€)

<1M

Operational costs (€)

NA

Return of investment (€)

null

Return of investment (Year)

NA

Coherence with BBioNets

1
2
3

3-green

Country

IT

Official website

OG Region

ITH5Emilia-Romagna

Geographic Scope

Regional

Focus Area

FA 5E: Fostering carbon conservation and sequestration in agriculture and forestry

Key words

Circular economy, incl. waste, by-products and residues

Main source of funding

Rural development 2014-2020 for Operational Groups (in the sense of Art 56 of Reg.1305/2013)

Period

2017-2020

Duration (months)

36

Number of partners by type

Farmer:

4

Forester:

null

Advisor:

null

Researcher:

3

NGO:

null

Processor or retailer:

null

Training orgaznization:

null

Consumer:

null

Public Authority:

null

Other:

1

Status

Completed

TRL

1
2
3
4
5
6
7
8
9

TRL 4 – technology validated in lab